Details care
A symbol of Japanese excellence and precision, this knife is engineered for a range of kitchen tasks, from chopping vegetables to slicing meats.
How it s made: The all-stainless-steel construction is finished with a diamond-like carbon coating that increases the blade s durability, surface hardness and corrosion-resistance. With reduced friction and improved lubrication, this knife makes slicing and cutting much easier.
Sizing information: 8" length.
- Carbon steel
- Hand wash
- Made in Japan
- Item #11135235
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