Capodimonte Porcelain Tea Set

If success is measured by lasting name recognition, Capodimonte porcelain would seem to be in the same league as such makers as Meissen, Sèvres and Wedgwood. Early examples of Capodimonte lamps — as well as the Italian manufacturer’s celebrated porcelain vases, figurines and sculptures — can be hard to come by, but the best later pieces possess the same over-the-top charm.

The Real Fabbrica (“royal factory”) di Capodimonte hasn’t actually produced porcelain since the early 19th century, when Charles’s son Ferdinand sold it. Although secondary manufacturers have built upon the aesthetic and kept the name alive, some connoisseurs of the royal product feel these pieces should be labeled “in the style of” Capodimonte.

The timeline of royal Capodimonte porcelain is decidedly brief. From beginning to end, its manufacture lasted approximately 75 years. King Charles VII of Naples, who founded the manufactory in 1743, began experimenting with porcelain around 1738, the year he married Maria Amalia of Saxony. No coincidence there. His new bride was the granddaughter of Augustus the Strong, Elector of Saxony and founder of Meissen, the first European hard-paste porcelain manufactory. Her dowry included 17 Meissen table services.

Struck by porcelain fever, Charles built a dedicated facility on top of a hill (capo di monte) overlooking Naples. He financed expeditions to search for the right clay. He hired chemists and artisans to experiment. His earliest successes were small white snuffboxes and vases, although efforts soon progressed to full sets of tableware, decorative objects and stylized figurines of peasants and theatrical personalities.

In 1759, Charles succeeded to the throne of Spain. He moved the manufactory with him — including 40 workers and 4 tons of clay — and continued operations in Madrid. Twelve years later, his son Ferdinand IV, who inherited the throne of Naples, built a new factory there that became known for distinctly rococo designs.

The Napoleonic wars interrupted production, and around 1807, oversight of the royal factories was transferred to a franchisee named Giovanni Poulard-Prad.

Beginning in the mid-18th century, porcelain made by Charles’s factory was stamped with a fleur-de-lis, usually in underglaze blue. Pieces from Ferdinand’s were stamped with a Neapolitan N topped by a crown. When secondary manufacturers began production, they retained this mark, in multiple variations. The value of these later 19th- and 20th-century pieces is determined by the quality, not the Capodimonte porcelain marks.

Find antique and vintage Capodimonte porcelain for sale on 1stDibs.

Ready to serve high tea and brunch for your family and friends? Start with the right antique, new or vintage tea set.

Tea is a multicultural, multinational beverage and isn’t confined to any particular lifestyle or age group. It has humble beginnings, and one of its best-known origin stories places the first cups of tea in 2700 B.C. in China, where it was recognized for its medicinal properties. Jump ahead to 17th-century England, when Chinese tea began to arrive at ports in London. During the early 1800s, tea became widely affordable, and the concept of teatime took shape all over England. Today, more than 150 million people reportedly drink tea daily in the United States.

Early tea drinkers enjoyed their beverage in a bowl, and English potters eventually added a handle to the porcelain bowls so that burning your fingers became less of a teatime hazard. With the rise in the popularity of teatime, tea sets, also referred to as tea service, became a hot commodity.

During Queen Victoria’s reign, teakettles and coffeepots were added to tea services that were quite large — indeed, small baked goods were served with your drink back then, and a tea set could include many teacups and saucers, a milk pot and other accessories.

During the early 1920s, a sterling-silver full tea service and tray designed by Tiffany Co. might include a hot-water kettle on a stand, a coffeepot, teapot, a creamer with a small lip spout, a waste bowl and a bowl for sugar, which the British were stirring into tea as early as the 18th century.

But you don’t have to limit your tea set to Victorian or Art Deco styles — shake up teatime with an artful contemporary service. If the bold porcelain cups and saucers by Italian brand Seletti are too unconventional for your otherwise subdued tea circle, find antique services on 1stDibs from Japan, France and other locales as well as vintage mid-century modern tea sets and neoclassical designs.