Dallas - Butcher Blocks
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Item Ships From: Dallas
Antique French Kitchen Butcher Block Table with Drawer, Circa 1880
Located in Dallas, TX
More information coming soon…
Dating to circa 1880, this French butcher block table would make a wonderful kitchen island or prep station. The well-used chopping surface has charac...
Category
Late 19th Century French Antique Dallas - Butcher Blocks
Materials
Metal, Brass, Iron
Circa 1890 Billot de Boucher Butcher Block Table from France
Located in Dallas, TX
More information coming soon…
This wide billot de boucher block table was used in a French butcher shop circa 1890. The cutting surface has charming undulations, cavitations, and n...
Category
Late 19th Century French Antique Dallas - Butcher Blocks
Materials
Metal
A Long Antique French Double Butcher Block Table, Billot de Boucher, Circa 1900
Located in Dallas, TX
Known in France as a billot de boucher, this long, double butcher block dates to circa 1900. This is a stunning example with a crenellated apron and high rising back wall that soften...
Category
Early 1900s French Antique Dallas - Butcher Blocks
Materials
Metal, Steel
Antique French Double Butcher Block Table with Iron Mounts, Circa 1920s
Located in Dallas, TX
Originally property of a French boucherie, this double butcher block table dates to circa the 1920s. The butcher block is well-constructed with iron brackets and visible circular bol...
Category
1920s French Vintage Dallas - Butcher Blocks
Materials
Metal, Iron
Mid-Century French Beech Butcher’s Block with Marble Top and 1878 Award Plaque
Located in Dallas, TX
Bring authentic French countryside charm to your kitchen or interior with this mid-century butcher’s block. Crafted in France circa 1960, the “Billot” is made of solid beechwood and ...
Category
Mid-20th Century French Country Dallas - Butcher Blocks
Materials
Marble, Iron
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Shaped from decades of use in a French boucherie, the top of the block is comprised of three sections of parquetry arranged in an offset checkerboard pattern. A thick frieze, which has also been shaped from repeated use, has polished steel brackets on the corners. The brackets have been stamped “Trussant et Cie” (founded late 19th century), which specializes in materials for supplies in the food trades, such as caterers and butchers.
Beneath the frieze are two drawers with round metal pulls. The bottom edge of each drawer has been hand-carved with a scalloped motif. The corners of the frieze have rectangular joints adorned with raised lozenges in the center. There are two more joints in the center of the frieze (one in the front and one in the back) that are embellished with a protruding diamond. Each of these six joints have tapering baluster legs with fluting extending beneath.
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